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STEAK TAGLIATELLE WITH MUSHROOM SUACE

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Steak Tagliatelle with Mushroom sauce 

  • 1 kg steak fillet
  • 1 tsp crushed garlic
  • 1 tsp crushed green chillies
  • 1 tsp salt to taste
  • 1 tsp english mustard
  • 1/2 tsp lemon pepper
  • Tomato sauce
  • Soya sauce
  • Worcestor sauce

Marinate for a few hours and fry in butter

Mushroom sauce:

  • 1 onion chopped
  • 1/2 tsp garlic
  • 1/2 tsp green chillies
  • 1/2 tsp salt
  • 1/2 tsp aromat
  • Thyme and origanum to taste
  • Ground black pepper
  • 2 tbs mayonnaise
  • 1 cup fresh cream
  • 1 cup sour cream
  • I punnet mushrooms sliced
  1. Saute onion in butter until soft ,add spices and mayo.
  2.  Add mushrooms, when almost dry add sour cream and fresh cream and let it cook a little
  3. Grate 2 potatoes and fry
  4. Boil 14 bundles of spinach tagliatelle and drain
  5. Layer steak in plate,then pasta,then mushroom sauce and top with fried potato crisps. Serve immediately.