MINCE AND PASTA BAKE

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Category: Pasta
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Mince and Pasta Bakemince and_pasta_bake

This mince and pasta dish is full of flavour and a popular family meal.

Serves 8 
Preparation Time: 15 mins 
Cooking Time: 45 mins 



Ingredients:

  •  2 sachets Knorr Pasta & Sauce - Mushroom & Sour cream
  •  250 ml milk
  •  1 onion, chopped
  •  650 g mince
  •  1 x 420 g tin cream style sweetcorn
  •  Crisp green salad and Italian bread to serve
  •  60 ml Stork margarine
  •  750 ml water
  •  5 ml garlic
  •  15 ml oil
  •  125 ml grated Cheddar cheese
Instruction:

  1. Cook the pasta & sauce according to instructions on the sachet, using the Stork margarine, milk and water
  2. Fry the onion and mince together in heated cooking oil until mince is browned and onion soft
  3. Stir in sweetcorn
  4. Place prepared pasta & sauce in a greased ovenproof baking dish
  5. Top with the mince mixture and then sprinkle with grated cheese
  6. Bake at 180C for 20-25 min until cheese has melted
  7. Serve with a crisp green salad and Italian bread